Red Onion

Product Description

Nature Sphere Red Onion is sourced from quality Indian farms and carefully selected for its characteristic deep red-purple skin, crisp texture, and distinctive flavor. Suitable for fresh produce buyers, food processors, restaurants, wholesalers, and bulk B2B requirements, it can be supplied according to customer specifications.

Botanical Name: Allium cepa
Common Name: Red Onion, Red Pyaaz, Lal Pyaaz
Product Type: Fresh Vegetable / Bulb
Origin: India
Sourcing Form: Fresh whole bulbs; customized size and grade available according to customer requirements
Color: Red to deep reddish-purple outer skin; white to light purple flesh
Taste: Mild to pungent, slightly sweet and savory
Texture: Firm, crisp and juicy

Key Features

• Freshly sourced from selected Indian farms

• Natural red-purple color

• Firm and crisp texture

• Carefully sorted and graded

• Available in different sizes and grades

• Suitable for bulk domestic and export requirements

• Customized specifications available

Applications

• Fresh culinary use

• Salads and sandwiches

• Curries and gravies

• Pickles and chutneys

• Sauces and food preparations

• Food processing

• Restaurants and commercial kitchens

Shelf Life

Typically 2–4 weeks under suitable cool, dry, and well-ventilated storage conditions. Actual shelf life may vary depending on variety, harvesting, handling, and storage conditions.